Kitchen is the heart of the Hospitality Industry.
Proper Kitchen Planning & Layout Designing is major concern before the execution of kitchen starts. Kitchen's layout must ensure best space utilization along with easy movement of moveable equipments in the kitchen corridors.
Al Zabar's design team works hard over the layout designing of every project in order to ensure practical implementation of equipments in the space provided.
Al Zabar's Design Team has the main aim to make proper utilization of Space so that every section of kitchen avails enough space to perform operation with ease.
Every kitchen has an optimal workflow. With the help of skilled Kitchen designers, we can design custom kitchen environments based on operational need and unique needs of chef's menu. The result is more efficient, more fluid kitchens where inspiration thrives.
We have our in-house team is fully capable of developing design as per client requirement by comply with Food control authority requirement.